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One Group Hospitality Inc STKS.OQ (NASDAQ Stock Exchange Capital Market)

2.52 USD
+0.18 (+7.69%)
As of Feb 16
chart
Previous Close 2.34
Open 2.36
Volume 91,622
3m Avg Volume 15,236
Today’s High 2.56
Today’s Low 2.36
52 Week High 2.64
52 Week Low 1.33
Shares Outstanding (mil) 25.22
Market Capitalization (mil) 42.87
Forward P/E --
Dividend (Yield %) -- ( -- )

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RECOMMENDATION

Sell Hold Buy
2.00 Mean rating from 1 analysts

KEY STATS

Revenue (mm, USD)
FY17
58
FY16
72
FY15
61
EPS (USD)
FY17
-0.150
FY16
-0.662
FY15
0.278
*Note: Units in Millions of U.S. Dollars
**Note: Units in U.S. Dollars

KEY RATIOS

Price to Earnings (TTM)
vs sector
--
19.36
Price to Sales (TTM)
vs sector
0.54
4,079.91
Price to Book (MRQ)
vs sector
7.14
2.31
Price to Cash Flow (TTM)
vs sector
--
456,368.62
Total Debt to Equity (MRQ)
vs sector
273.05
70.58
LT Debt to Equity (MRQ)
vs sector
194.35
34.74
Return on Investment (TTM)
vs sector
-39.53
10.57
Return on Equity (TTM)
vs sector
-120.00
12.69

EXECUTIVE LEADERSHIP

Jonathan Segal
Executive Chairman of the Board, Since 2017
Salary: $450,000.00
Bonus: --
Emanuel Hilario
President, Chief Executive Officer, Director, Since 2017
Salary: --
Bonus: --
Linda Siluk
Interim Chief Financial Officer, Since 2017
Salary: --
Bonus: --
Celeste Fierro
Senior Vice President - Marketing, Sales and Events, Since 2014
Salary: --
Bonus: --
Kin Chan
Director, Since 2017
Salary: --
Bonus: --

COMPANY PROFILE

Sector: Cyclical Consumer Goods & Services
Industry: Restaurants & Bars
Address:

411 W 14th St Fl 2
NEW YORK   NY   10014-1082

Phone: +1212.2775351
Site: togrp.com/

The ONE Group Hospitality, Inc., formerly Committed Capital Acquisition Corporation, is a hospitality company. The Company develops, owns and operates restaurants and lounges, and provides food and beverage services for hospitality venues, including hotels, casinos and other locations across the globe. It operates through three segments: owned STK units (STKs), F&B hospitality management agreements (F&B), and Other concepts (Other). Its STKs segment consists of leased restaurant locations. Its F&B segment consists of management agreements, in which the Company operates the food and beverage services in hotels or casinos and could include an STK. Its Other segment includes owned non-STK leased locations. Its restaurant brand is STK, a multi-unit steakhouse concept with locations in metropolitan cities around the globe. Its F&B hospitality management services include developing, managing and operating restaurants, bars, rooftop lounges, pools, banqueting and catering facilities.

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