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Del Frisco's Restaurant Group Inc DFRG.OQ (NASDAQ Stock Exchange Global Select Market)

7.95 USD
-- (--)
As of Jul 18
Previous Close 7.95
Open --
Volume --
3m Avg Volume 256,711
Today’s High --
Today’s Low --
52 Week High 12.05
52 Week Low 4.63
Shares Outstanding (mil) 33.42
Market Capitalization (mil) 265.66
Forward P/E --
Dividend (Yield %) -- ( -- )

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RECOMMENDATION

Sell Hold Buy
3.00 Mean rating from 5 analysts

KEY STATS

Revenue (mm, USD)
FY19
120
FY18
393
FY17
327
FY16
274
EPS (USD)
FY19
-0.549
FY18
-1.786
FY17
-0.148
FY16
0.612
*Note: Units in Millions of U.S. Dollars
**Note: Units in U.S. Dollars

KEY RATIOS

Price to Earnings (TTM)
vs sector
--
19.03
Price to Sales (TTM)
vs sector
0.62
385.76
Price to Book (MRQ)
vs sector
1.30
15.20
Price to Cash Flow (TTM)
vs sector
--
10.26
Total Debt to Equity (MRQ)
vs sector
170.20
69.37
LT Debt to Equity (MRQ)
vs sector
167.98
40.21
Return on Investment (TTM)
vs sector
-12.95
10.66
Return on Equity (TTM)
vs sector
-34.52
12.48

EXECUTIVE LEADERSHIP

Ian Carter
Independent Chairman of the Board, Since 2015
Salary: --
Bonus: --
Norman Abdallah
President, Chief Executive Officer, Director, Since 2016
Salary: $600,000.00
Bonus: $150,000.00
Neil Thomson
Chief Financial Officer, Since 2017
Salary: --
Bonus: --
Brandon Coleman
Brand President - Del Frisco's Grille, Since 2017
Salary: --
Bonus: --
Scott Smith
President - Sullivan’s, Since 2017
Salary: $263,461.00
Bonus: $62,500.00

COMPANY PROFILE

Sector: Cyclical Consumer Goods & Services
Industry: Restaurants & Bars
Address:

2900 Ranch Trl
IRVING   TX   75063-7355

Phone: +1469.9131845

Del Frisco's Restaurant Group, Inc. develops, owns and operates two contemporary, complementary restaurants: Del Frisco's Double Eagle Steak House (Del Frisco's) and Del Frisco's Grille (the Grille). As of September 24, 2018, the Company operated 71 restaurants in 18 states and the District of Columbia in the United States. The Company's segments include Del Frisco's and the Grille. Del Frisco's is a steakhouse concept in the United States. The Del Frisco's brand's menu includes the United States Department of Agriculture (USDA) Prime grade, wet-aged steaks hand-cut at the time of order and a range of other offerings, including prime lamb, fresh seafood, and signature side dishes and desserts. Each restaurant has a sommelier to guide diners through a wine list.

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